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Papers authored by Maitani T

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[Eosinophilia myalgia syndrome (EMS) caused by L-tryptophan product and toxic oil syndrome (TOS) caused by denatured rape-seed oil].

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Maitani T and Saitoh H

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 50(6):279-91, 2009 Dec - Who cited this? | PubMed ID: 20065617 | Fulltext

[Surveillance of perchlorate level in leafy vegetables and bottled water].

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Takatsuki S, Watanabe T, Sakai T, Matsuda R, and Maitani T

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 50(4):184-9, 2009 Aug - Who cited this? | PubMed ID: 19745587 | Fulltext

Analytical Method of Dodine in Agricultural Products by LC/MS.

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Aoyagi M, Niiyama K, Takatsuki S, Nemoto S, Sasaki K, and Maitani T

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 50(2):58-63, 2009 Apr - Who cited this? | PubMed ID: 19436152 | Fulltext

Analysis of Demeton-S-methyl, Oxydemeton-methyl and Demeton-S-methylsulfone in Agricultural Products by LC-MS.

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Ueno E, Kabashima Y, Oshima H, Ohno T, Nemoto S, and Maitani T

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 50(2):64-9, 2009 Apr - Who cited this? | PubMed ID: 19436153 | Fulltext

Factors Affecting the Variance of Copy Numbers in Real-time PCR as Estimated from Calibration Curves.

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Watanabe T, Maitani T, and Matsuda R

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 50(1):1-5, 2009 Feb - Who cited this? | PubMed ID: 19325218 | Fulltext

Estimation of the daily intake of nitrate based on analysis of total diet samples.

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Matsuda R, Watanabe T, Ikarashi A, Shiramasa Y, and Maitani T

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 50(1):29-33, 2009 Feb - Who cited this? | PubMed ID: 19325223 | Fulltext

Evaluation of modified PCR quantitation of genetically modified maize and soybean using reference molecules: interlaboratory study.

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Kodama T, Kuribara H, Minegishi Y, Futo S, Watai M, Sawada C, Watanabe T, Akiyama H, Maitani T, Teshima R, Furui S, Hino A, and Kitta K

Journal of AOAC International 92(1):223-33, 2009 - Who cited this? | PubMed ID: 19382580 | Fulltext

Orally administered apple procyanidins protect against experimental inflammatory bowel disease in mice.

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Yoshioka Y, Akiyama H, Nakano M, Shoji T, Kanda T, Ohtake Y, Takita T, Matsuda R, and Maitani T

International immunopharmacology 8(13-14):1802-7, 2008 Dec 20 - Who cited this? | PubMed ID: 18824249 | Fulltext

Influence of food polyphenols on aryl hydrocarbon receptor-signaling pathway estimated by in vitro bioassay.

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Amakura Y, Tsutsumi T, Sasaki K, Nakamura M, Yoshida T, and Maitani T

Phytochemistry 69(18):3117-30, 2008 Dec - Who cited this? | PubMed ID: 17869316 | Fulltext

Effect of Non-genetically Modified (non-GM) Soy Varieties on the Measured Value of GM Soy by a Quantitative PCR Method.

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Watanabe T, Sekino A, Shiramasa Y, Matsuda R, and Maitani T

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 49(4):294-302, 2008 Aug - Who cited this? | PubMed ID: 18787314 | Fulltext

Biosensor immunoassay for the screening of dioxin-like polychlorinated biphenyls in retail fish.

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Tsutsumi T, Miyoshi N, Sasaki K, and Maitani T

Analytica chimica acta 617(1-2):177-83, 2008 Jun 9 - Who cited this? | PubMed ID: 18486655 | Fulltext

Simultaneous Determination of Sedecamycin and Terdecamycin in Livestock Products by LC/MS.

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Yatsukawa Y, Fujita K, Nakamura M, Watai M, Murayama M, and Maitani T

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 49(3):239-43, 2008 Jun - Who cited this? | PubMed ID: 18633209 | Fulltext

PCB 118 and Aryl Hydrocarbon Receptor Immunoassays for Screening Dioxins in Retail Fish.

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Tsutsumi T, Amakura Y, Ashieda K, Okuyama A, Tanioka Y, Sakata K, Kobayashi Y, Sasaki K, and Maitani T

Journal of agricultural and food chemistry 56(9):2867-74, 2008 May 14 - Who cited this? | PubMed ID: 18399641 | Fulltext

A DNA Extraction Method Using a Silica-base Resin Type Kit for the Detection of Genetically Modified Papaya.

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Ohmori K, Tsuchiya H, Watanabe T, Akiyama H, Maitani T, Yamada T, Hirayama K, and Satoh S

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 49(2):63-9, 2008 Apr - Who cited this? | PubMed ID: 18503240 | Fulltext

Nitric Acid-based Partial-digestion Method for Selective Determination of Inorganic Arsenic in Hijiki and Application to Soaked Hijiki.

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Hamano-Nagaoka M, Hanaoka K, Usui M, Nishimura T, and Maitani T

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 49(2):88-94, 2008 Apr - Who cited this? | PubMed ID: 18503244 | Fulltext

Evaluation of a Nitric Acid-based Partial-digestion Method for Selective Determination of Inorganic Arsenic in Rice.

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Hamano-Nagaoka M, Nishimura T, Matsuda R, and Maitani T

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 49(2):95-9, 2008 Apr - Who cited this? | PubMed ID: 18503245 | Fulltext

The metabolisms of agaritine, a mushroom hydrazine in mice.

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Kondo K, Watanabe A, Akiyama H, and Maitani T

Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 46(3):854-62, 2008 Mar - Who cited this? | PubMed ID: 18061328 | Fulltext

Method for DNA Extraction and Purification from Corn-processed Food Using an Ion-exchange Resin Type Kit.

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Ohmori K, Tsuchiya H, Watanabe T, Akiyama H, Maitani T, Yamada T, Itoh S, and Satoh S

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 49(1):45-50, 2008 Feb - Who cited this? | PubMed ID: 18344658 | Fulltext

Interlaboratory evaluation of two enzyme-linked immunosorbent assay kits for the determination of crustacean protein in processed foods.

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Sakai S, Matsuda R, Adachi R, Akiyama H, Maitani T, Ohno Y, Oka M, Abe A, Seiki K, Oda H, Shiomi K, and Urisu A

Journal of AOAC International 91(1):123-9, 2008 - Who cited this? | PubMed ID: 18376594 | Fulltext

Development and Evaluation of Determination Methods for Boric Acid in Agar Using ICP-AES and ICP-MS.

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Hamano-Nagaoka M, Matsuda R, and Maitani T

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 49(5):333-8, 2008 - Who cited this? | PubMed ID: 19029784 | Fulltext

[Development and evaluation of qualitative detection methods for unapproved genetically modified rice (LLRice)].

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Watanabe T, Shiramasa Y, Furui S, Kitta K, Minegishi Y, Akiyama H, and Maitani T

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 48(6):170-8, 2007 Dec - Who cited this? | PubMed ID: 18203502 | Fulltext

[Notification of the "positive list system for agricultural chemicals in foods" and subsequent management].

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Maitani T

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 48(6):J402-10, 2007 Dec - Who cited this? | PubMed ID: 18203509 | Fulltext

Determination method for ractopamine in swine and cattle tissues using LC/MS.

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Sakai T, Hitomi T, Sugaya K, Kai S, Murayama M, and Maitani T

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 48(5):144-7, 2007 Oct - Who cited this? | PubMed ID: 18027547 | Fulltext

Baseline noise and measurement uncertainty in liquid chromatography.

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Kitajima A, Kashirajima T, Minamizawa T, Sato H, Iwaki K, Ueda T, Kimura Y, Toyo'oka T, Maitani T, Matsuda R, and Hayashi Y

Analytical sciences : the international journal of the Japan Society for Analytical Chemistry 23(9):1077-80, 2007 Sep - Who cited this? | PubMed ID: 17878581 | Fulltext

Rapid and improved determination of furan in baby foods and infant formulas by headspace GC/MS.

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Yoshida I, Isagawa S, Kibune N, Hamano-Nagaoka M, and Maitani T

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 48(4):83-9, 2007 Aug - Who cited this? | PubMed ID: 17892001 | Fulltext

Indicated detection of two unapproved transgenic rice lines contaminating vermicelli products.

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Akiyama H, Sasaki N, Sakata K, Ohmori K, Toyota A, Kikuchi Y, Watanabe T, Furui S, Kitta K, and Maitani T

Journal of agricultural and food chemistry 55(15):5942-7, 2007 Jul 25 - Who cited this? | PubMed ID: 17608495 | Fulltext

Detection of walnut residues in processed foods by polymerase chain reaction.

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Yano T, Sakai Y, Uchida K, Nakao Y, Ishihata K, Nakano S, Yamada T, Sakai S, Urisu A, Akiyama H, and Maitani T

Bioscience, biotechnology, and biochemistry 71(7):1793-6, 2007 Jul - Who cited this? | PubMed ID: 17617706 | Fulltext

Specific detection of potentially allergenic kiwifruit in foods using polymerase chain reaction.

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Taguchi H, Watanabe S, Hirao T, Akiyama H, Sakai S, Watanabe T, Matsuda R, Urisu A, and Maitani T

Journal of agricultural and food chemistry 55(5):1649-55, 2007 Mar 7 - Who cited this? | PubMed ID: 17288438 | Fulltext

Development and evaluation of event-specific qualitative PCR methods for genetically modified Bt10 maize.

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Watanabe T, Tokishita S, Spiegelhalter F, Furui S, Kitta K, Hino A, Matsuda R, Akiyama H, and Maitani T

Journal of agricultural and food chemistry 55(4):1274-9, 2007 Feb 21 - Who cited this? | PubMed ID: 17243705 | Fulltext

Dioxin concentrations in the edible parts of Japanese common squid and saury.

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Tsutsumi T, Amakura Y, Sasaki K, and Maitani T

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 48(1):8-12, 2007 Feb - Who cited this? | PubMed ID: 17370611 | Fulltext

Specific detection of soybean residues in processed foods by the polymerase chain reaction.

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Yamakawa H, Akiyama H, Endo Y, Miyatake K, Sakata K, Sakai S, Moriyama T, Urisu A, and Maitani T

Bioscience, biotechnology, and biochemistry 71(1):269-72, 2007 Jan - Who cited this? | PubMed ID: 17213648 | Fulltext

Sugihiratake mushroom (angel's wing mushroom)-induced cryptogenic encephalopathy may involve vitamin D analogues.

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Sasaki H, Akiyama H, Yoshida Y, Kondo K, Amakura Y, Kasahara Y, and Maitani T

Biological & pharmaceutical bulletin 29(12):2514-8, 2006 Dec - Who cited this? | PubMed ID: 17142993 | Fulltext

Rapid quantification methods for genetically modified maize contents using genomic DNAs pretreated by sonication and restriction endonuclease digestion for a capillary-type real-time PCR system with a plasmid reference standard.

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Toyota A, Akiyama H, Sugimura M, Watanabe T, Sakata K, Shiramasa Y, Kitta K, Hino A, Esaka M, and Maitani T

Bioscience, biotechnology, and biochemistry 70(12):2965-73, 2006 Dec - Who cited this? | PubMed ID: 17151472 | Fulltext

[Analysis of tetracyclines in honey and royal jelly by LC/MS/MS].

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Ishii R, Horie M, Murayama M, and Maitani T

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 47(6):277-83, 2006 Dec - Who cited this? | PubMed ID: 17228793 | Fulltext

Determination of genotoxic phenylhydrazine agaritine in mushrooms using liquid chromatography-electrospray ionization tandem mass spectrometry.

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Kondo K, Watanabe A, Iwanaga Y, Abe I, Tanaka H, Nagaoka MH, Akiyama H, and Maitani T

Food additives and contaminants 23(11):1179-86, 2006 Nov - Who cited this? | PubMed ID: 17071520 | Fulltext

Application of an ELISA for PCB 118 to the screening of dioxin-like PCBs in retail fish.

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Tsutsumi T, Amakura Y, Okuyama A, Tanioka Y, Sakata K, Sasaki K, and Maitani T

Chemosphere 65(3):467-73, 2006 Oct - Who cited this? | PubMed ID: 16530250 | Fulltext

Conjugated ketonic fatty acids from Pleurocybella porrigens.

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Amakura Y, Kondo K, Akiyama H, Ito H, Hatano T, Yoshida T, and Maitani T

Chemical & pharmaceutical bulletin 54(8):1213-5, 2006 Aug - Who cited this? | PubMed ID: 16880674 | Fulltext

Detection method for genetically modified papaya using duplex PCR.

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Yamaguchi A, Shimizu K, Mishima T, Aoki N, Hattori H, Sato H, Ueda N, Watanabe T, Hino A, Akiyama H, and Maitani T

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 47(4):146-50, 2006 Aug - Who cited this? | PubMed ID: 16984033 | Fulltext

[Analytical method for methoprene in foods using HPLC].

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Saito I, Ueno E, Oshima H, Matsumoto H, Sasaki K, and Maitani T

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 47(4):173-7, 2006 Aug - Who cited this? | PubMed ID: 16984038 | Fulltext

Characteristic long-chain fatty acid of Pleurocybella porrigens.

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Amakura Y, Kondo K, Akiyama H, Ito H, Hatano T, Yoshida T, and Maitani T

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 47(4):178-81, 2006 Aug - Who cited this? | PubMed ID: 16984039 | Fulltext

Chondroitin sulfate intake inhibits the IgE-mediated allergic response by down-regulating Th2 responses in mice.

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Sakai S, Akiyama H, Sato Y, Yoshioka Y, Linhardt RJ, Goda Y, Maitani T, and Toida T

The Journal of biological chemistry 281(29):19872-80, 2006 Jul 21 - Who cited this? | PubMed ID: 16624819 | Fulltext

A detection method of CryIAc protein for identifying genetically modified rice using the lateral flow strip assay.

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Akiyama H, Watanabe T, Kikuchi H, Sakata K, Tokishita S, Hayashi Y, Hino A, Teshima R, Sawada J, and Maitani T

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 47(3):111-4, 2006 Jun - Who cited this? | PubMed ID: 16862988 | Fulltext

Measurement of a genotoxic hydrazine, agaritine, and its derivatives by HPLC with fluorescence derivatization in the agaricus mushroom and its products.

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Nagaokaa MH, Nagaoka H, Kondo K, Akiyama H, and Maitani T

Chemical & pharmaceutical bulletin 54(6):922-4, 2006 Jun - Who cited this? | PubMed ID: 16755074 | Fulltext

Analysis of agaritine in mushrooms and in agaritine-administered mice using liquid chromatography-tandem mass spectrometry.

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Kondo K, Watanabe A, Iwanaga Y, Abe I, Tanaka H, Nagaoka MH, Akiyama H, and Maitani T

Journal of chromatography. B, Analytical technologies in the biomedical and life sciences 834(1-2):55-61, 2006 Apr 13 - Who cited this? | PubMed ID: 16527549 | Fulltext

Quantification of genetically modified soybeans using a combination of a capillary-type real-time PCR system and a plasmid reference standard.

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Toyota A, Akiyama H, Sugimura M, Watanabe T, Kikuchi H, Kanamori H, Hino A, Esaka M, and Maitani T

Bioscience, biotechnology, and biochemistry 70(4):821-7, 2006 Apr - Who cited this? | PubMed ID: 16636447 | Fulltext

[Analysis of chloramphenicol in honey and royal jelly by LC/MS/MS].

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Ishii R, Horie M, Murayama M, and Maitani T

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 47(2):58-65, 2006 Apr - Who cited this? | PubMed ID: 16729666 | Fulltext

Effect of oral administration of CpG ODN-OVA on WBB6F1-W/Wv mice.

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Teshima R, Okunuki H, Sato Y, Akiyama H, Maitani T, and Sawada J

Allergology international : official journal of the Japanese Society of Allergology 55(1):43-8, 2006 Mar - Who cited this? | PubMed ID: 17075285 | Fulltext

Polymeric grape-seed procyanidins, but not monomeric catechins and oligomeric procyanidins, impair degranulation and membrane ruffling in RBL-2H3 cells.

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Kondo K, Uchida R, Tokutake S, and Maitani T

Bioorganic & medicinal chemistry 14(3):641-9, 2006 Feb 1 - Who cited this? | PubMed ID: 16198113 | Fulltext

[Laboratory-performance study of quantitative PCR methods to analyze an approved genetically modified maize (Mon810 Line)].

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Watanabe T, Kasama K, Kikuchi H, Suzuki T, Tokishita S, Sakata K, Matsuki A, Hino A, Akiyama H, and Maitani T

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 47(1):15-27, 2006 Feb - Who cited this? | PubMed ID: 16619852 | Fulltext

Profile analysis and immunoglobulin E reactivity of wheat protein hydrolysates.

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Akiyama H, Sakata K, Yoshioka Y, Murata Y, Ishihara Y, Teshima R, Sawada J, and Maitani T

International archives of allergy and immunology 140(1):36-42, 2006 - Who cited this? | PubMed ID: 16534217 | Fulltext

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Papers authored by Maitani T

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